Grilled Lamb with Gluten-Free Brown Sugar Glaze


Celiac.com 03/10/2023 – In case you’re searching for a scrumptious and spectacular principal course to serve at your subsequent banquet or household gathering, look no additional than this mouth-watering grilled lamb recipe. With a number of easy substances and a few cautious preparation, you will be in your method to serving up a plate of completely cooked, succulent lamb that can have everybody coming again for seconds.

Candy and savory, it makes an ideal spring meal with paired with rice, and a inexperienced greens. Simply marinate the chops for one hour, hearth up the grill and get began!

Grilled Lamb with Brown Sugar Glaze

See find out how to make barely candy, savory grilled lamb chops.

Elements:

¼ cup brown sugar

1 tablespoon floor ginger

1 tablespoon dried tarragon

1 teaspoon floor cinnamon

1½ teaspoons floor black pepper

1½ teaspoons garlic powder

½ teaspoon salt

4 lamb chops

Instructions:

In a medium bowl, combine brown sugar, ginger, tarragon, cinnamon, pepper, garlic powder, and salt.

Rub lamb chops with the seasonings, and place on a plate.

Cowl, and refrigerate for 1 hour.

Warmth grill for prime warmth.

Brush grill grate evenly with oil, and organize lamb chops on grill.

Cook dinner 5 minutes on either side, or to desired doneness.