Historical Grain Flour Mix for Baking

Nutritious recipe for making your individual historical grain baking combine at dwelling that’s maximally digestible and freed from artificial fortification or binding gums frequent in business flour variations.

ancient grains baking mix in burlap bag for fresh grinding

With regards to baking, I exploit all kinds of freshly floor grains.

For instance, this gluten-free baking combine is my favourite mix of wheat-free flours.

Beneath is my favourite mixture of historical grains freshly floor into a flexible baking mix.

I exploit it to make waffles, pancakes, cookies, truffles, bread, and extra!

Whereas this baking combine incorporates gluten, it’s far much less and in additional digestible kind than radiation-hybridized fashionable wheat. That is the kind of flour producers mostly use in processed meals.

Utilizing as many grains as potential in my menu planning enhances dietary worth in addition to lessening the possibility for meals sensitivities to develop.

Observe that the kamut within the recipe beneath is elective. The reason being that it’s tough to seek out sprouted natural kamut berries. By comparability, it’s straightforward to seek out the opposite historical grains (emmer, einkorn, and spelt) in complete grain, sprouted kind.

One strategy to resolve this drawback is to grind unsprouted kamut into flour and embrace it within the historical grain combine.

Nevertheless, it’s a lot more healthy to sprout the kamut berries first earlier than grinding. This tutorial on find out how to sprout grains at dwelling exhibits you the way.

Because of the additional time consideration for kamut, I usually embrace it on this historical grain flour mix solely as time permits!

In the event you’d wish to be taught extra about historical grains and the hybridization that has occurred over the centuries, these articles present extra perception.

ancient grains mixed in burlap bag for baking

Historical Grain Baking Combine

Simple recipe for making your individual historical grain flour mix that’s maximally digestible and freed from artificial fortification or binding gums.


  1. Grind the sprouted historical grain berries in a grain grinder.

  2. Mix the freshly floor flours collectively in a big mixing bowl.

  3. Double bag the combined flour mix in gallon-sized freezer ziplock baggage.

  4. Retailer the traditional grain baking combine within the freezer to protect freshness and vitamins.

    **You should use flour straight out of the freezer in your favourite recipes with no thawing crucial!

Diet Info

Historical Grain Baking Combine

Quantity Per Serving (0.25 cup)

Energy 110
Energy from Fats 9

% Day by day Worth*

Fats 1g2%

Carbohydrates 22g7%

Fiber 4g16%

Protein 4g8%

Calcium 10mg1%

Iron 1.2mg7%

* P.c Day by day Values are based mostly on a 2000 calorie food regimen.

ancient grain baking mix on wooden table