Simple Roasted Garlic. – The Fairly Bee

Simple Roasted Garlic. – The Fairly Bee
Simple Roasted Garlic. – The Fairly Bee

Roasted garlic provides a candy, mellow taste to soups, dips, and pasta sauce. It’s a scrumptious addition to your recipes, and it lasts for every week within the fridge.

head of roasted garlic

I like to prepare dinner with garlic. From do-it-yourself pasta salad to rosemary roasted potatoes to garlic spaghetti, garlic makes an look in lots of my recipes.

For those who aren’t a fan of the sturdy style of uncooked garlic, chances are you’ll wish to strive roasting it. We prefer to roast garlic within the oven after which unfold it on toast. We roast a number of heads of garlic at a time, as a result of as soon as we begin consuming it, we will’t cease! It’s superior on a grilled cheese sandwich or tossed into your pasta.

You is likely to be stunned at how tremendous easy it’s to make this flavorful ingredient. Learn my tutorial and make a batch of this as we speak so as to add to your favourite soup, dip, or salad.

Bounce to:
heads of garlic

Step by Step Directions

  1. Slice the highest off of a head of garlic. Place on parchment paper or foil, and drizzle olive oil excessive of the pinnacle of garlic.
garlic and olive oil
  1. Shut the foil or parchment and roast at 375 levels F for 45-55 minutes.
garlic after roasting in oven

Particular Gear

You will have to wrap the garlic in parchment paper or foil for roasting. That’s all of the particular tools you want!

Serving Options

Roasted garlic is scrumptious unfold on toast, sandwiches, crackers, or greens. It’s also possible to combine it into soups, sauces, and mashed potatoes.

Storage and Freezing

This may keep recent within the fridge for as much as one week.

It’s also possible to freeze roast garlic. Simply mash it up and freeze the garlic paste in teaspoon or tablespoon sized parts. Retailer in freezer baggage or freezer secure containers.

Disclosure: This publish accommodates affiliate hyperlinks.


roasted garlic

Simple Roasted Garlic.

Roasted garlic provides tons of taste to sandwiches, pasta, and dips. Learn to roast garlic with this simple tutorial.

Complete Time 1 hour 5 minutes


  1. Preheat oven to 375 levels F.

  2. Reduce the tops of the heads of garlic, exposing the cloves.

  3. Discard the tops. Place garlic heads on foil and drizzle generously with olive oil.

  4. Shut up the foil, making a little bit packet that retains the garlic and oil sealed inside.

  5. Place the foil packets immediately on the oven rack. Roast at 375 levels F for about 45-55 minutes till golden brown and really mushy.

  6. As soon as cool sufficient to deal with, take away the garlic cloves. Unfold on toast and luxuriate in!

Recipe Notes

You’ll be able to retailer roasted garlic within the fridge for as much as every week.

You’ll be able to retailer the roasted garlic paste within the freezer – simply freeze it in teaspoon or tablespoonful sized parts in a freezer bag or container. It ought to keep recent within the freezer for as much as 3 months.

Diet Info

Simple Roasted Garlic.

Quantity per Serving

% Every day Worth*

* % Every day Values are based mostly on a 2000 calorie weight-reduction plan.