Sizzling Spinach Dip – Mama Is aware of Gluten Free

A straightforward recipe for warm spinach dip. This scorching dip is a mixture of spinach and cheeses is an ideal appetizer for any event and is definitely made forward of time.

spinach dip in a white baking dish on a serving spoon with tortilla chips on the side

Sizzling Spinach Dip

Sizzling spinach dip is a must have appetizer for any social gathering or get-together. Don’t accept a store-bought dip, as a result of this creamy spinach dip has a lot taste from the spinach and the totally different cheeses that solely making a do-it-yourself dip can deliver. This scorching spinach dip is so creamy, tacky, and scrumptious.

Making this scorching spinach dip recipe solely takes just a few easy components, and it is usually naturally gluten-free. This crowd-pleasing spinach dip is a tremendous mix of creamy cheeses that’s served heat straight from the oven. It’s assured to be the speak of any social gathering!

This creamy spinach dip is very easy to make and it will also be made the day earlier than in order that social gathering prep will probably be much less trouble. It’s the right mixture of taste and comfort, making it the best appetizer for any social gathering! You’ll be able to see simply how straightforward this scorching spinach dip is to make within the detailed step-by-step recipe pictures.

spinach dip recipe ingredients

Components In Spinach Dip

  • Bitter Cream and Cream Cheese: These components make the dip thick, creamy, and wealthy. For the very best style, use their full-fat variations.
  • Spinach: Spinach is each scrumptious and wholesome, wealthy in nutritional vitamins and vitamins. Should you solely have frozen spinach available, it may be used as properly, however make certain the entire liquid is drained earlier than utilizing it. A method of doing that is to thaw it within the microwave, then use paper towels to squeeze and wring it out till a lot of the moisture is gone.
  • Bacon: You need to use your favourite model of pre-cooked bacon items, however if you wish to give this dip much more taste you may prepare dinner up your individual crispy bacon.
  • Onion and Garlic: This helps give the dip depth and improve the savory flavors. The onion additionally provides a slight sweetness.
  • Salt and Pepper: These are important for the dip to have a well-rounded taste.
  • Cheddar and Mozzarella Cheese: These cheeses are the right mixture: the cheddar provides a pointy tang whereas the mozzarella provides distinction with its mellow and easy style.
  • Contemporary Parsley: Contemporary parsley goes properly with savory dishes. It offers the dip a brilliant freshness and nice aroma.

How To Make Sizzling Spinach Dip

  • Preheat the oven to 375ºF and grease an 8×8 baking dish.
  • Place the cream cheese and bitter cream in a mixing bowl (picture 1) and use an electrical mixer to whip till easy (picture 2).
  • Add the remaining components (retaining 1 cup of mozzarella apart) (picture 3) and use a spatula to combine it till all the things is totally mixed (picture 4).
  • Switch the combination to the baking dish (picture 5) and sprinkle with the remaining mozzarella cheese (picture 6).
  • Bake for 25-Half-hour or till golden brown on prime.
  • Serve heat with freshly chopped parsley and your favourite gluten-free crackers or gluten-free chips.

hot spinach dip recipe step photos

Ideas For Making The Finest Spinach Dip

  • Experiment with a unique mixture of cheeses: Parmesan, Monterrey, Asiago, and even Pepper Jack would work!
  • If utilizing frozen spinach within the recipe, make certain the entire water is eliminated out of your spinach by utilizing paper towels to squeeze and wring it out till a lot of the moisture is gone.
  • To make a lighter model of the dip you should use low-fat cream cheese and bitter cream. 
  • There are a lot of other ways you may eat this dip: you may eat it with gluten-free bread, gluten-free tortilla chips, gluten-free crackers, and even recent veggies!
  • You’ll be able to hold this scorching spinach dip heat by including it to a gradual cooker on heat. Be certain to stir it often.

Spinach Dip Variations

That is the basic recipe for warm spinach dip, however there are different components you may add to the dip to customise the flavour. 

  • Artichokes: Spinach and artichoke is a very fashionable taste mixture. Simply add a ½ cup of chopped marinated artichoke hearts.
  • Solar-dried tomatoes: Including these would take the spinach dip to the subsequent degree of taste. Simply Add ¼-1/2 cup of chopped oil-packed sun-dried tomatoes.
  • Mushrooms: These complement the spinach and cheese flavors with out being overpowering. Simply add ½ cup of chopped cooked mushrooms.
  • Jalapeños, scorching sauce, or purple pepper flakes: Add any considered one of these to offer your dip a bit kick. 

Can I Make Spinach Dip Forward Of Time?

This tacky spinach dip is definitely made forward of time. On the day earlier than you need to serve the dip, assemble the entire components within the baking dish, wrap it tightly with foil or plastic wrap, then refrigerate.

Once you’re able to serve the spinach dip, pop it within the oven and bake as directed. The refrigerated chilly spinach dip might have an additional 5-10 minutes within the oven, so keep watch over it whereas it’s baking and regulate accordingly.

spinach dip in a white baking dish with corn chips, chopped bacon, and parsley on the side

Learn how to Retailer Spinach Dip?

To Retailer:  Place the spinach dip in an hermetic container or wrap the baking dish tightly in plastic wrap and refrigerate. It may be refrigerated for as much as 4 days. This spinach dip is nice to eat as a leftover as a result of it may be eaten both scorching or chilly. It tastes scrumptious each methods!

To Reheat: This dip will be reheated in a number of methods. Add the dip to a greased baking dish and reheat it in a 350° oven till it’s good and bubbly. The dip will also be reheated within the microwave, on the stovetop, or in a gradual cooker on a low or heat setting. This dip can also be simply reheated in a gradual cooker on a low or heat setting. 

Can I Freeze Spinach Dip?

I don’t suggest freezing the spinach dip because of the bitter cream. It’d get a bit lumpy and watery when thawing. 

serving spoon filled with spinach dip with spinach dip in white baking dish

Simple Sizzling Spinach Dip

This scorching spinach dip is the right make-ahead appetizer. You solely want just a few easy components to make this spinach dip. This straightforward appetizer recipe additionally bakes in solely Half-hour. Everybody all the time loves this basic spinach dip as a result of nobody can resist a scorching tacky dip.

Extra Appetizer Recipes to Attempt!

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Tacky Spinach Dip

A straightforward recipe for warm spinach dip. This scorching dip is a mixture of spinach and cheeses is an ideal appetizer for any event and is definitely made forward of time.

Key phrase creamy spinach dip, scorching spinach dip, spinach dip
Prep Time 10 minutes
Cook dinner Time 30 minutes
Whole Time 40 minutes

Directions

  • Preheat the oven to 375ºF and grease an 8×8 baking dish.

  • Place the cream cheese and bitter cream in a mixing bowl and use an electrical mixer to whip till easy.

  • Add the remaining components (retaining 1 cup of mozzarella apart) and use a spatula to mix all of the components.

  • Switch the combination to the baking dish and prime with the remaining mozzarella cheese.

  • Bake for 25-Half-hour or till golden brown on prime.

Notes

  • This dip is nice to eat as leftovers as a result of it may be eaten both scorching or chilly. It tastes scrumptious each methods!
  • To Retailer: Place the spinach dip in an hermetic container or wrap the baking dish tightly in plastic wrap and refrigerate. It may be refrigerated for as much as 4 days. This spinach dip is nice to eat as a leftover as a result of it may be eaten both scorching or chilly. It tastes scrumptious each methods!
  • To Reheat: This dip will be reheated in a number of methods. Add the dip to a greased baking dish and reheat it in a 350° oven till it’s good and bubbly. The dip will also be reheated within the microwave, on the stovetop, or in a gradual cooker on the low or heat setting. This dip can also be simply reheated in a gradual cooker on a low or heat setting. 
  • I don’t suggest freezing the dipFreezing this dip as a result of bitter cream within the recipe generally is a bit lumpy and watery when thawing.
  • See the publish on the right way to add your favourite spinach dip mix-ins like artichokes, sun-dried tomatoes, bacon, and extra.  
  • Mama says, “Please examine your whole labels!”

Diet

Serving: 1serving | Energy: 479kcal | Carbohydrates: 9g | Protein: 23g | Fats: 39g | Saturated Fats: 23g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 10g | Ldl cholesterol: 130mg | Sodium: 957mg | Potassium: 398mg | Fiber: 1g | Sugar: 4g | Vitamin A: 4797IU | Vitamin C: 13mg | Calcium: 491mg | Iron: 1mg

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