Waffle Tofu • It Would not Style Like Rooster

Use your waffle iron to make waffle tofu! It is crispy on the surface, tender within the center, and makes an ideal car for any toppings, sauces, or garnishes you want! It additionally makes an ideal high-protein substitute for toast. Fast and straightforward to make with simply 3 components!

Use your waffle iron to make waffle tofu! It's crispy on the outside, tender in the middle, and makes a great vehicle for any toppings, sauces, or garnishes you like! It also makes a great high-protein substitute for toast. Quick and easy to make with just 3 ingredients! #itdoesnttastelikechicken #tofu #waffle

All it’s good to make waffle tofu is tofu (duh), cornstarch, and spray oil. Now this might sound fairly bland, and it’s, that is why it’s good to prime your tofu waffle with a topping or sauce of some type. I did do a take a look at the place I marinated the tofu earlier than placing it within the waffle maker, however this simply resulted within the seasonings tasting burnt, so I like to recommend conserving the tofu plain after which including toppings and seasonings after it has cooked.

As soon as your tofu is cooked it has that enjoyable waffle form which is nice for holding onto sauces. It is crispy on the surface, and tender on the within, it is the proper chewy texture.

Use your waffle iron to make waffle tofu! It's crispy on the outside, tender in the middle, and makes a great vehicle for any toppings, sauces, or garnishes you like! It also makes a great high-protein substitute for toast. Quick and easy to make with just 3 ingredients! #itdoesnttastelikechicken #tofu #waffle

For the toppings, within the pictures, I made a easy spicy sesame scallion sauce which is delish! I included the recipe beneath if you wish to make it, however be happy to prime your tofu waffle with no matter you want. The waffle is tremendous impartial in taste so you may go candy or savory.

Some topping/sauce strategies:

  • spicy sesame scallion sauce (recipe beneath)
  • chimichurri
  • smashed avocado and every thing bagel seasoning
  • tomato, balsamic vinegar, and basil
  • vegan cheese sauce
  • pizza inspired-tomato sauce, vegan cheese, and vegan pepperoni
  • berries and maple syrup
  • peanut butter and jelly
  • banana and vegan Nutella

Coat the tofu slices in cornstarch

Methods to Make Waffle Tofu:

Slice the tofu into 4 slices. Add the cornstarch to a big bowl. Take every tofu slice and coat it in cornstarch, then shake off the surplus.

Spray the tofu with oil then put in your waffle maker. Put something heavy on top of the waffle maker (such as a skillet) to help compress the tofu.

Preheat your waffle maker. Earlier than including the tofu to the waffle iron, spray every slice generously with oil in order that there aren’t any dry spots. Frivolously spray the iron with extra spray oil, then organize the tofu slices in a single layer. Shut the waffle iron, then stability one thing heavy on prime (reminiscent of a forged iron pan), to assist compress the tofu because it cooks. Let the tofu prepare dinner, checking it each 5 minutes till it’s calmly golden. This may take anyplace from 10 to twenty minutes.

Cook until it's lightly golden brown.

As soon as the tofu is cooked it is able to take pleasure in! Use it like toast and unfold avocado on prime, garnish with completely different sauces, or add any toppings you want.

Top with any sauce you like. In this photo I am showing my spicy sesame scallion sauce.

In case you are making the spicy sesame scallion sauce, merely add all the sauce components to a medium bowl and blend. Spoon over the waffle tofu.

Use your waffle iron to make waffle tofu! It's crispy on the outside, tender in the middle, and makes a great vehicle for any toppings, sauces, or garnishes you like! It also makes a great high-protein substitute for toast. Quick and easy to make with just 3 ingredients! #itdoesnttastelikechicken #tofu #waffle

This waffle tofu is…

  • crispy on the surface, tender within the center
  • fast and straightforward to make
  • versatile- garnish with any sauce or topping you want!

Extra tofu recipes you may like:

Tofu Lettuce Wraps with Peanut Sauce
The Greatest Air Fryer Tofu
Fast & Straightforward Tofu Bacon 
Straightforward Sticky Teriyaki Tofu
Baked Tofu Bites (this one is a fan favourite)!

If you happen to do this recipe tell us by leaving a remark, ranking it, and remember to tag @itdoesnttastelikechicken on Instagram.
Bon appetegan!
Sam Turnbull.

Waffle Tofu!

Use your waffle iron to make waffle tofu! It is crispy on the surface, tender within the center, and makes an ideal car for any toppings, sauces, or garnishes you want! It additionally makes an ideal high-protein substitute for toast. Fast and straightforward to make with simply 3 components!

Prep Time5 minutes

Cook dinner Time20 minutes

Whole Time25 minutes

Course : AppetizerBreakfastSide DishSnack

Delicacies : American

Servings: 2 (makes 1 big waffle from 1 block of tofu)

Creator: Sam Turnbull • It Would not Style Like Rooster

Components

For the waffle tofu:

  • 1 (350g/ 12.3oz) block medium, agency, or extra-firm tofu, drained and lower into 4 sq. slices
  • 2 – 3 tablespoons cornstarch
  • spray oil

For the sauce (non-compulsory, be happy to make use of any sauce or toppings you want):

  • 3 inexperienced onions, chopped
  • 2 tablespoon soy sauce
  • 1 tablespoon hoisin
  • 1 tablespoon sesame seeds
  • 2 teaspoons sesame oil
  • 1 teaspoon rice vinegar
  • 1 teaspoon chili garlic sauce or Sriracha, (or to style)

Forestall your display from going darkish

Directions

Notes

Some topping/sauce strategies:

  • spicy sesame scallion sauce (recipe above)
  • chimichurri
  • smashed avocado and every thing bagel seasoning
  • tomato, balsamic vinegar, and basil
  • vegan cheese sauce
  • pizza inspired-tomato sauce, vegan cheese, and vegan pepperoni
  • berries and maple syrup
  • peanut butter and jelly
  • banana and vegan Nutella

Vitamin

Serving: 1 serving (recipe makes 2 servings) | Energy: 386kcal | Carbohydrates: 21g | Protein: 31g | Fats: 22g | Saturated Fats: 3g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 2g | Ldl cholesterol: 0.2mg | Sodium: 1272mg | Potassium: 416mg | Fiber: 1g | Sugar: 5g | Vitamin A: 180IU | Vitamin C: 3mg | Calcium: 208mg | Iron: 5mg

Extra vegan recipes you may take pleasure in: